Chef Kitchen Staff jobs in Hong Kong
Toby World Limited
Sheung Wan, Hong Kong Island
Chef / Junior Sous Chef. Cleaner & Dishwasher 清潔兼洗碗員 (Full time / Part time 全職 / 兼職).
Front of house Manager (Excellent people skill, Stylish & presentable…
Central, Hong Kong Island
Supervise and instruct
kitchen staff in guidelines set by the Executive Chef in order to obtain satisfactory food preparation and achieve improvements.
To assist the Head
Chef and Sous Chef for Kitchen operations. We are seeking highly motivated, experienced and dynamic
kitchen staff with at least 2 years…
aimHigher Consultancy Limited
Due to the business expansion in Vietnam, they are inviting potentialcandidate to join as Executive
chef to be part of the pre-opening team.
Manage budget, costing, food ordering and
staff roster. In charge and manage the day-to-day operations of the
Sift Company Limited
Responsible for efficient control of stocking and security of all commodities in the kitchen.
We are truly modern patisserie driven by an exclusive passion to…
Excellent interpersonal and communication skills with all levels of staff.
The Pacific Club, an exclusive Private Members Club in Tsim Sha Tsui, invites…
Chef is the first-in-command in the kitchen and is generally in charge of all food production. Oversee
staff scheduling to ensure concurrence with…
Supervising and training
staff members. Operating and managing the pastry section of the
kitchen and liaising with Executive Chef to ensure a successful working…
Baked Cafe Limited
Work in the designated station as set by Executive
Chef and/or Sous Chef. Commis
Chef is a supporting role in the Company and report to the Head Chef.
Chef de Partie (Michelin-starred restaurants experience).
Monitor and hold
staff accountable for implementing the changes. Want to be part of our team?
Support the operations of a specified
kitchen section. Assist the
Chef de Partie in day-to-day food production. School certificates in vocational training.
The Hong Kong Country Club
Assist in the daily operation of the Grill Room
Kitchen (Fine Dining). The Hong Kong Country Club.
Quality People offering Quality Service to Quality Members.
Tai Tam, Hong Kong Island
3-8 years working experience in kitchen.
Outgoing and ready for effective communication with
staff and member. Good command of oral English and Cantonese.
Bagaicha Restaurant & Party Palace
Yau Ma Tei, Kowloon
Recruit and train the new staff.
Demonstrate new cooking techniques to staff.
chef to preparation of food. Suggest GM to hire and fire the staff.
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