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Chef jobs in Hong Kong

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Chinese Head Chef (New Opening)

Hong Kong
  • For a 120 seats new Cantonese restaurant.
  • In charge and manage the day-to-day operations of the kitchen team.
  • Planning, modify and create new menus.

Demi Chef new

Charming Jade Limited
Hong Kong
  • A culinary experience seasoned with intuition and finesse by Chef Mitsuru Konishi.
  • The philosophy behind ZEST by Konishi is about putting ones heart and soul…


  • Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards;
  • Grand Hyatt Steakhouse restaurant features prime cuts of…

Private Chef 私人廚師 / 資深廚師

Luen Fung Commercial Holdings Limited
Hong Kong
  • LF group is an enterprise for dream builders, from dream builders.
  • We’re a global technology leader focused on metal work solutions.

Private Chef 私人廚師 new

Ashley, Brookes & Coleman Limited
Hong Kong
  • We are a young, energetic and passionate team of enthusiastic human resources professionals who believe in innovative strategies and out-of-the-box solution.

Sous Chef - Italian Fine Dining Restaurant new

  • 8 years experience as a chef, with at least 3 years in a similar capacity.
  • The Crowne Plaza Hong Kong Causeway Bay is managed by the InterContinental Hotels…

Chef de Partie new

Roganic Aulis Hong Kong
Hong Kong
  • Have a strong background as a Commis Chef in a 1*- 2*.
  • Assist the head chef to ensure food quality and the desired kitchen standards are constanlty met.

Chef assistant

Food Channels
Hong Kong
  • Cleaning the washroom and keeping it clean.
  • Hardworking, tidy, responsible with a strong team spirit.
  • The followings are our current vacancies, please contact…


  • Minimum 2 years work experience as Executive Sous Chef, or Chef de Cuisine in larger operation.
  • You will be responsible for the efficient running of the…

Chef de Partie/Demi Chef de Partie

  • To be assigned to replace the Sous Chef during his absence.
  • To be responsible for assisting his assigned Sous Chef in all his duties.


Bagaicha Restaurant & Party Palace
Yau Ma Tei, Kowloon
  • The sous chef is one step lower in rank than the head chef.
  • The Sous Chef must be a spot problem solver.
  • A Sous Chef must be familiar with all of the daily…

Head Pastry Chef

Jouer Hong Kong Ltd.
Tsuen Wan District, New Territories
  • Minimum 8 years working experience.
  • Interested parties please send your resume with expected salary to


Bagaicha Restaurant & Party Palace
Yau Ma Tei, Kowloon
  • Instruct sous chef to preparation of food.
  • Produce new recipes and menus.
  • Responsibility to operate all section in the kitchen.
  • Recruit and train the new staff.

Chef de Cuisine (French Cuisine) new

K11 Artus Limited
Hong Kong
  • 4 - 5 years minimum as a Sous chef or Chef de Cuisine in large, high volume venues, ideally in a large international FB hub.

Chef de Cuisine (Asian Cuisine) new

K11 Artus Limited
Hong Kong
  • 4 -5 years minimum as a Sous chef or Chef de Cuisine.
  • Supporting the Executive Chef on menu development, marketing plans, and cost management.
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