Chef jobs in Hong Kong
Minimum 5 years of Executive Chinese
Chef Experiences and over 18 years of experience in Chinese Cuisine plus knowledge of Shanghainese, Sichuan and Jiangsu…
Morton's of Chicago Kowloon Limited
Tsim Sha Tsui, Kowloon
Yau Tsim Mong District / Tsim Sha Tsui.
ALI OLI is an established bakery cafe in Sai Kung specializing in high quality Western style baked goods.
The retail business is supported by a central kitchen…
Hong Kong International Airport, New Territories
Cook Apprentice »Junior Cook » Cook »
Chef De Partie » Junior Sous Chef » Sous Chef » Executive Sous Chef. Perform the roles and responsibilities of a chef.
Minimum 10 years of Traditional Cantonese Cuisine experiences in related position.
Knowledge of Dim Sum and BBQ production Required.
Cleaning the washroom and keeping it clean.
Hardworking, tidy, responsible with a strong team spirit.
The followings are our current vacancies, please contact…
Kwun Tong, Kowloon
Responsible for menu production and menu pricing and cost control.
Review and improve the customer's response to the dish.
Able to read and write Chinese.
Wan Chai, Hong Kong Island
Classified Group is a collection of dining experiences celebrating arts & culture, history and design through casual, al fresco and fine dining.
Function:Retail & Sourcing Specialisation:Food & Beverage Industry:Retail Location:Hong Kong Contract Type:Permanent Consultant name:Joanne Goh Consultant…
Central, Hong Kong Island
To be responsible for assisting his assigned Sous
Chef in all his duties. Vocational Training of Professional Cooking in Western Cuisine.
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