Catering Supervisor jobs
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- The Lan Kwai Fong, Tapestry Collection by HiltonHong Kong
- The Lan Kwai Fong, Tapestry Collection by Hilton.
- Address: 2 Arbuthnot Road, Central, Hong Kong.
- Featuring 41 beautifully appointed guest rooms, the hotel…
- Conference LodgeHong Kong
- Work jointly with Food and Beverage Manager and Chef de Cuisine for catering events.
- Build and develop catering account, maintain sales activities reports,…
- Hong Kong Football ClubHong Kong
- Degree or above in hospitality/catering or related disciplines is preferred.
- Manage and coordinate daily administrative responsibilities.
- Hilton Garden Inn Hong Kong MongkokRemote
- Assist the Restaurant Manager to oversee daily operations of the restaurant, bar, breakfast, steward and kitchen.
- Pay: $20,000.00 - $23,000.00 per month.
View similar jobs with this employerMarriott International, IncKowloonAdditional Information Job Number25205841 Job CategoryFood and Beverage & Culinary Location20 Nathan Road, Kowloon Tsim Sha Tsui, Hong Kong Kowlo 0, China...- View all Marriott International, Inc jobs in Hong Kong - Kowloon jobs
- Salary Search: Food Services Supervisor salaries
- See popular questions & answers about Marriott International, Inc
- Marriott International, IncHong Kong
- Job CategoryFood and Beverage & Culinary.
- LocationInternational Commerce Centre, 1 Austin Road West, Kowloon, Hong Kong Hong, China.
View similar jobs with this employerMarriott International, IncHong Kong- Responds to incoming catering opportunities for the hotel.
- Responsible for achieving and exceeding the hotel catering sales revenue goals.
View similar jobs with this employerMarriott International, IncHong Kong- Responds to incoming catering opportunities for the hotel.
- Responsible for achieving and exceeding the hotel catering sales revenue goals.
- 壽司郎 SushiroHong Kong
- Employer Ref: Restaurant Manager Trainee.
- Posting Date: 2026-11-06.
- 壽司郎成立自1984年,是來自大阪的日本第一迴轉壽司品牌。營業額高居日本業界榜首,一年的來客數約1億4千萬,超過日本人口總和。.
- 副店長培訓生.
- 工作經驗要求:
- View all 壽司郎 Sushiro jobs in Hong Kong - Hong Kong jobs - 副店長 jobs in Hong Kong
- Salary Search: 副店長培訓生 salaries in Hong Kong
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- Marriott International, IncHong Kong
- Job CategoryFood and Beverage & Culinary.
- Location100 Cyberport Road, Cyberport, Hong Kong Hong 0, China.
- Ensure staff is working together as a team to ensure…
- JLLHong Kong
- Liaise with catering teams and vendors to confirm daily menus, special dietary needs, and service quantities including tastings and meal order placements.
- View all JLL jobs in Hong Kong - Hong Kong jobs - Manager of Workplace Operations jobs in Hong Kong
- Salary Search: Workplace Coordinator salaries in Hong Kong
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- LUBUDS F&B GroupHong Kong
- Minimum 3 year experience in hotel operations / catering sales.
- Solicit any catering and event business opportunities with existing or potential guests.
- Royal Hong Kong Yacht ClubCauseway Bay, Hong Kong Island
- We are now inviting energetic, motivated and enthusiastic candidates to join our team at Royal Hong Kong Yacht Club.
- Pay: From $27,000.00 per month.
- InterContinental Hotels GroupHong Kong
- Minimum 1 year of catering / event sales experience in hospitality industry.
- To perform any other tasks as assigned by the supervisor or Department Head.
- Discovery Bay Golf Club LimitedDiscovery Bay, New Territories
- 任職者主要負責球會中菜和西餐餐飲服務,確保餐廳日常營運順暢。任職者也擔任前線服務、員工關係和品質控制等多個方面工作。.
- 監督餐廳日常營運;.
- 提供高品質的服務及高水平衛生標準;.
- 為客人製定宴會菜單;.
- 提供一般收銀工作;及.
- 執行主管委派的工作。.
- 中五或文憑程度, 曾修讀酒店及款待管理相關課程為佳;.
- Marriott International, IncHong Kong
- Job CategoryFood and Beverage & Culinary.
- LocationInternational Commerce Centre, 1 Austin Road West, Kowloon, Hong Kong Hong, China.
Job Post Details
Restaurant Supervisor (Pre-opening and opening)
The Lan Kwai Fong, Tapestry Collection by Hilton
Hong Kong
Full-time
Restaurant Supervisor (Pre-opening and opening)
The Lan Kwai Fong, Tapestry Collection by Hilton
•
Hong Kong
Job details
Pay information not provided
Full-time
Hong Kong
Full job description
The Lan Kwai Fong, Tapestry Collection by Hilton
Address: 2 Arbuthnot Road, Central, Hong Kong
We are Hilton! We are Hospitality!
Featuring 41 beautifully appointed guest rooms, the hotel offers a sophisticated lifestyle experience, complete with an innovative Sichuan & Cantonese culinary concept and a contemporary bar.
From the first hello to the next, we would like to share Brighthearted Hospitality to create heartfelt moments that brighten Guest’s stay by providing personalized service with smile and learning.
Innovative Sichuan & Cantonese Cuisine
The Lan Kwai Fong, Tapestry Collection by Hilton
2 Arbuthnot Road, Central
(41 guest rooms, 1 restaurant and 1 bar)
Job Description:
Assist the Restaurant Manager to oversee daily operations of the restaurant, bar, breakfast, steward and kitchen
Enforce hygiene, safety and compliance standards across all areas of F&B operations
Optimize inventory controls to mitigate spoilage and minimize waste
Handle guest inquiries and complaints professionally.
Job Requirement:
Diploma holder in Hotel/Food and Beverage Management or related disciplines
A minimum of 3 years relevant experience in hotel or F&B Industry.
Exceptional customer service and communication skills to enhance customer satisfaction
Proven track record of having good knowledge of food and beverage production, preparation and service
We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton.
Interested parties please apply with full resume, present and expected salary to Human Resources Department by email at [email redacted, apply via Company website]. / Fax: 2205 1112/ Whatapps: 5236 6957
Full-time
Address: 2 Arbuthnot Road, Central, Hong Kong
We are Hilton! We are Hospitality!
Featuring 41 beautifully appointed guest rooms, the hotel offers a sophisticated lifestyle experience, complete with an innovative Sichuan & Cantonese culinary concept and a contemporary bar.
From the first hello to the next, we would like to share Brighthearted Hospitality to create heartfelt moments that brighten Guest’s stay by providing personalized service with smile and learning.
Innovative Sichuan & Cantonese Cuisine
The Lan Kwai Fong, Tapestry Collection by Hilton
2 Arbuthnot Road, Central
(41 guest rooms, 1 restaurant and 1 bar)
Job Description:
Assist the Restaurant Manager to oversee daily operations of the restaurant, bar, breakfast, steward and kitchen
Enforce hygiene, safety and compliance standards across all areas of F&B operations
Optimize inventory controls to mitigate spoilage and minimize waste
Handle guest inquiries and complaints professionally.
Job Requirement:
Diploma holder in Hotel/Food and Beverage Management or related disciplines
A minimum of 3 years relevant experience in hotel or F&B Industry.
Exceptional customer service and communication skills to enhance customer satisfaction
Proven track record of having good knowledge of food and beverage production, preparation and service
We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton.
Interested parties please apply with full resume, present and expected salary to Human Resources Department by email at [email redacted, apply via Company website]. / Fax: 2205 1112/ Whatapps: 5236 6957
Full-time
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