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Job Post Details

Head Baker (New Bakery Store Opening in 2026) - job post

Gourmet Dining Group Limited
Hong Kong
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Job details

Job type

  • Full-time

Location

Hong Kong

Full job description

Recruit Ref: L060218648
Posting Date: 2026-09-10

Gourmet Dining Group Limited

About the Company
Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food, a captivating ambiance, and attentive service, all adhering to the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal Japanese produce to create innovative Nordic-Japanese cuisine; ÉPURE (One Star), which showcases seasonal ingredients in elegant, contemporary French dishes; and Ami (One Star), where guests can indulge in exquisite modern French cuisine alongside rare whiskies and fine wines in a stylish setting. Additionally, GDG has introduced the renowned DALLOYAU brand from Paris to Hong Kong, operating seven retail shops and restaurants in the city’s most prestigious locations.

Our Employee Propositions
We provide an excellent working environment along with comprehensive employee benefits, promising career advancement, and ample learning opportunities. We are seeking passionate and motivated candidates to join our dynamic team.

Head Baker (New Bakery Store Opening in 2026)

We are seeking a passion-driven and highly skilled Head Baker to lead our kitchen team for the new bakery store to be opened in 2026.

Key Responsibilities

  • Oversee daily operation of the store
  • Develop and introduce a variety of breads and viennoiseries aligned with market trends
  • Ensure consistent food quality, freshness and excellent product presentation
  • Manage inventory and strictly control food cost and wastage
  • Comply with hygiene and food safety standards
  • Monitor the performance and manage staff rostering

Qualifications & Experience Required

  • Minimum 6-8 years of relevant experience in a commercial bakery or similar setting (at least 2 years of supervisory experience)
  • Strong knowledge of baking techniques
  • Strong leadership skills and communication skills
  • Ability to work in a demanding and creative environment

We offer attractive remuneration package, employee benefits & staff caring items, which include:

  • Discretionary Bonus
  • Medical Benefits
  • Staff Purchase Discounts
  • On-the-Job Training
  • Career Advancement Opportunities

For applicants interested in joining the team behind this unique and exciting addition to Hong Kong’s culinary scene, please E-mail to
hrs@gd-group.hk
or WhatsApp to 5374 3198 for sending your résumé in addition to expected salary to us.

For more information, please visit our website: https://www.gourmetdining.hk

Personal data collected will be used for recruitment purposes only.


Industry:
Food & Beverage
Job Category / Function:
Catering (Dessert / Bakery)
Catering (Food & Beverage)
Hospitality / Hotel (Others)
Job Position Level:
Middle
Employment Term:
Full Time
Min. Edu. Level Req:
Diploma
Minimum QF Level attained:
-
Total Working Exp:
6 or above
Salary(HKD):
-
Location:
Central & Western District / Admiralty

Benefits:
  • Dental Insurance
  • Meal Allowance
  • Medical Insurance
  • On-the-job training
  • Staff Discount
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