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Restaurant Manager
Wong Chuk Hang, Hong Kong Island

Job details

Pay information not provided
Wong Chuk Hang, Hong Kong Island

Full job description

  • Responsible for running the day to day operations of restaurant and monitor the overall performance of the operational business
  • Facilitate the management of performance in an innovative, empowering and entrepreneurial way
  • Responsible for the effective cash management
  • Achieve revenue target and continuous upgrade service standard
  • Responsible for ensuring compliance of the team and the building to all food hygiene, safety and licensing laws as laid down by the relevant statutory bodies and in line with the company Health and Safety Policies
  • Responsible for roster scheduling and planning and staff training
  • Ensure all paperwork is effectively administered and accounted for and in line with company

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By an unwavering zeal to be the best and a simple desire to make people happy, our team is at the heart of every CLASSIFIED GROUP success story.


Email: recruit@classifiedgroup.com.hk

Phone: 2821 9904 / Whatsapp: 6076 2557

We are an equal opportunity employer and welcome applications from all qualified candidates. All personal data collected will be treated in strict confidence and will only be used in consideration of your application for relevant/similar post(s) within our subsidiaries.

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