Restaurant Operations Manager jobs
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- Hora Hospitality GroupRemote
- Lead all restaurant operations across front-of-house and back-of-house.
- Proven experience as General Manager / Restaurant Manager in a full-service restaurant…
- Black Sheep Restaurants LimitedHong Kong Island
- Professional development
- Medical Insurance
- Strong career progression with previous experience in a restaurant management role.
- Review operations, proactively problem solve and seek out opportunities for…
- KimptonHong Kong
- Overseeing daily operations of our all-day dining restaurant with poise and precision.
- Proper guest service requires a staff that is thoroughly trained in…
- Classified GroupWong Chuk Hang, Hong Kong Island
- Responsible for running the day to day operations of restaurant and monitor the overall performance of the operational business.
- View all Classified Group jobs in Hong Kong - Wong Chuk Hang jobs
- Salary Search: Restaurant Manager salaries
- See popular questions & answers about Classified Group
- Coral IslandCentral, Hong Kong Island
- Experience in fish and chip shop operations is highly advantageous.
- Strong background in catering, food or hospitality business/operations.
Restaurant Manager with Pirata Group
Often replies in 1 dayPirata GroupCentral, Hong Kong Island- Medical Insurance
- Ensure the smooth running of the restaurant.
- The ideal candidate is passionate about hospitality, will have a minimum of two year's experience as a Restaurant…
- Hilton Garden Inn Hong Kong MongkokHong Kong
- Oversee daily operations of the restaurant, bar, breakfast, steward and kitchen.
- Enforce hygiene, safety and compliance standards across all areas of F&B…
- View all Hilton Garden Inn Hong Kong Mongkok jobs in Hong Kong - Hong Kong jobs - Restaurant Staff jobs in Hong Kong
- Salary Search: Restaurant Manager and Assistant Restaurant Manager (Pre-opening and opening) salaries in Hong Kong
- See popular questions & answers about Hilton Garden Inn Hong Kong Mongkok
- Black Sheep Restaurants LimitedHong Kong Island
- The General Manager for Black Sheep Restaurants is responsible for working with the Operations Managers and owners, in all aspects of restaurant operations.
- Marriott International, IncHong Kong
- Perform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standards.
Restaurant Manager
Often replies in 10 daysTREASURE GROUP HOLDINGS LIMITEDTsim Sha Tsui, Kowloon- Employee pension
- Meal provided
- Employee discount
- Paid sick time
- Maternity leave
- Oversee day-to-day restaurant operations.
- Oversee day-to-day restaurant operations to ensure smooth service.
- Ensure food quality, safety, and hygiene.
Restaurant Manager
Often replies in 10 daysTREASURE GROUP HOLDINGS LIMITEDTsim Sha Tsui, Kowloon- Employee pension
- Meal provided
- Employee discount
- Paid sick time
- Maternity leave
- Oversee day-to-day restaurant operations.
- Oversee day-to-day restaurant operations to ensure smooth service.
- Ensure food quality, safety, and hygiene.
- AEON Stores 永旺百貨Hong Kong
- Oversee the day-to-day operations, including manpower & budget planning and staff training.
- Associate Degree with at least 5 years’ multi store management…
- Hilton Garden Inn Hong Kong MongkokHong Kong
- Oversee daily bar operations (opening/closing, inventory, staffing, service flow).
- Minimum of 5 years food and beverage bar experience with at least 2 years in…
View similar jobs with this employerRosewood Hotel GroupHong Kong- Professional development
- Supervise daily restaurant operations and manage staffing levels to meet operations needs.
- A proven track record in restaurant operations management in a…
- Hilton Garden Inn Hong Kong MongkokHong Kong
- Enforce hygiene, safety and compliance standards across all areas of F&B operations.
- Oversee daily operations of the Eagle’s Garden Chinese Restaurant, banquet…
- Black Sheep Restaurants LimitedHong Kong Island
- Professional development
- Medical Insurance
- Review operations, proactively problem solve and seek out opportunities for continuous improvement.
- Provide direction and leadership to team members to stay…
Job Post Details
Job details
Pay
- From $40,000 an hour
Job type
- Full-time
Full job description
Job Offer — General Manager/Restaurant Manager | Hora Hospitality Group
Location: Central (City Center)
Company: Hora Hospitality Group
Venue Size: 100 seats
Hora Hospitality Group is opening a new restaurant in the heart of the city and is seeking an experienced General Manager to lead the launch and ensure exceptional service and operational performance day to day.
Key Responsibilities
- Lead all restaurant operations across front-of-house and back-of-house.
- Own the guest experience: service flow, standards, quality, and consistency.
- Plan and execute the restaurant opening: training, setup of procedures, service routines, and staffing readiness.
- Recruit (or onboard), manage, coach, and motivate the team.
- Ensure performance through daily/weekly reporting: sales focus, cost control, and operational KPIs.
- Coordinate with kitchen and suppliers to maintain product quality and availability.
- Represent Hora Hospitality Group with professionalism and guest-first communication.
Requirements
- Proven experience as General Manager / Restaurant Manager in a full-service restaurant.
- Strong leadership and hands-on management style.
- Ability to work in a high-volume, fast-paced environment.
- Excellent organizational skills, attention to detail, and strong follow-through.
- (Preferred) Experience managing restaurants around 100 seats or multi-service formats.
We Offer
- Opportunity to join a major brand and take ownership of a new opening.
- Competitive compensation package (to be discussed) based on experience.
- Training and support from Hora Hospitality Group leadership.
- A strong team environment with clear standards and growth potential.
Type d'emploi : Temps plein
Rémunération : à partir de $40 000,00 par heure
Lieu du poste : Télétravail
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