Restaurant Trainee Manager jobs
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- Gourmet Dining Group LimitedHong Kong
- To attain this position, you must have at least 6-8 years of experience in hotels or western style restaurants.
- Experience in leading multicultural teams.
- AEON Stores 永旺百貨Hong Kong
- Oversee the day-to-day operations, including manpower & budget planning and staff training.
- Monitor and control to achieve company's sales target.
- KimptonHong Kong
- Overseeing daily operations of our all-day dining restaurant with poise and precision.
- Proper guest service requires a staff that is thoroughly trained in…
- Feather and Bone Holdings LtdHong Kong
- At least 5 years in restaurant operations management, preferably within multi-outlet or premium casual dining environments.
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- Aqua Restaurant GroupHong Kong
- Report to restaurant General Manager and lead a team of 20.
- Control inventory stock and monitor the hygiene of the restaurant.
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- Citybase Property ManagementTai Kok Tsui, Kowloon
- Be ready to undergo intensive training and acquire skills and techniques to become a further professional manager in Property Management Industry.
- Epicurean Management LimitedWan Chai, Hong Kong Island
- Manage the daily operations of the restaurant including staff training and daily administration.
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- Kowloon Tong ClubHong Kong
- Our Club is looking for a high caliber for our food and beverage operations.
- Report to our General Manager and oversee the day-to-day operations and drive…
- Kowloon Tong ClubHong Kong
- Our Club is looking for a high caliber for our food and beverage operations.
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- 8 ½ Otto e Mezzo BOMBANAHong Kong
- Control inventory stock of the restaurant.
- Minimum 8 years' working experience in Upscale Dining restaurant at similar capacity, Michelin-starred restaurant…
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- Salary Search: Restaurant Manager salaries in Hong Kong
- Five Guys InternationalCentral, Hong Kong Island
- Ensures the restaurant is in compliance with the preventative maintenance program with regards to facility, equipment, and grounds maintenance.
- Grand Hyatt Hong KongHong Kong
- Each management trainee is provided with specific training and hands on experience in the focus department as well as exposure in various related departments.
- Classified GroupWong Chuk Hang, Hong Kong Island
- Manage day-to-day operations of all Classified Restaurants.
- Work closely with Finance Team in conducting finance report and POS development.
- View all Classified Group jobs in Hong Kong - Wong Chuk Hang jobs
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View similar jobs with this employerMandarin Oriental Hotel GroupHong Kong- Ensure maintain smooth daily operation and high-quality service standard of the restaurant.
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- Mandarin Oriental Hotel GroupHong Kong
- Ensure maintain smooth daily operation and high-quality service standard of the restaurant.
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Job Post Details
Restaurant Manager (Michelin Star Restaurant) - job post
Hong Kong
You must create an Indeed account before continuing to the company website to apply
Job details
Job type
- Permanent
- Full-time
Location
Hong Kong
Full job description
About the Company
Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food, captivating ambiance, and attentive service, all adhering to the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal produce to create innovative cuisine; ÉPURE (One Star), which showcases contemporary French cuisine with a creative Asian twist; and Ami (One Star), where guests can indulge in exquisite modern French cuisine alongside rare whiskies and fine wines in a stylish setting. Additionally, GDG has introduced the renowned DALLOYAU brand from Paris to Hong Kong, operating seven retail shops in the city’s most prestigious locations.
Our Employee Propositions
We provide an excellent working environment along with comprehensive employee benefits, promising career advancement, and ample learning opportunities. We are seeking passionate and motivated candidates to join our dynamic team.
Qualifications & Experience Required
To attain this position, you must have at least 6-8 years of experience in hotels or western style restaurants
Experience in leading multicultural teams
Drive and optimize revenue
Excellent interpersonal, people management and problem-solving skills
Energetic, passionate, presentable, flexible, customer-oriented and a strong sense of responsibility
Good command of written and spoken English and Chinese (Cantonese and Mandarin)
We offer attractive remuneration package, employee benefits & staff caring items, which include:
Competitive Salary with team-based tips sharing
Meal Allowance
Discretionary Bonus
Medical Benefits
On-the-Job Training & Training Sponsorship
Career Advancement Opportunities
Staff Purchase Discounts
For applicants interested in joining the team behind this unique and exciting addition to Hong Kong's culinary scene, please e-mail to [email redacted, apply via Company website] or WhatsApp to (852) 5374 3198 for sending your summary in addition to expected salary to all of us.
For more information about our Restaurant Group in Hong Kong, please visit our websites: www.gourmetdining.hk
Personal data collected will be used for recruitment purposes only.
Full-time,Permanent
Gourmet Dining Group (GDG) is dedicated to delivering a quality dining experience characterized by exceptional food, captivating ambiance, and attentive service, all adhering to the highest standards of hospitality. The group proudly owns three MICHELIN-starred restaurants: Arbor (Two Stars), which blends refined Nordic sensibilities with seasonal produce to create innovative cuisine; ÉPURE (One Star), which showcases contemporary French cuisine with a creative Asian twist; and Ami (One Star), where guests can indulge in exquisite modern French cuisine alongside rare whiskies and fine wines in a stylish setting. Additionally, GDG has introduced the renowned DALLOYAU brand from Paris to Hong Kong, operating seven retail shops in the city’s most prestigious locations.
Our Employee Propositions
We provide an excellent working environment along with comprehensive employee benefits, promising career advancement, and ample learning opportunities. We are seeking passionate and motivated candidates to join our dynamic team.
Qualifications & Experience Required
To attain this position, you must have at least 6-8 years of experience in hotels or western style restaurants
Experience in leading multicultural teams
Drive and optimize revenue
Excellent interpersonal, people management and problem-solving skills
Energetic, passionate, presentable, flexible, customer-oriented and a strong sense of responsibility
Good command of written and spoken English and Chinese (Cantonese and Mandarin)
We offer attractive remuneration package, employee benefits & staff caring items, which include:
Competitive Salary with team-based tips sharing
Meal Allowance
Discretionary Bonus
Medical Benefits
On-the-Job Training & Training Sponsorship
Career Advancement Opportunities
Staff Purchase Discounts
For applicants interested in joining the team behind this unique and exciting addition to Hong Kong's culinary scene, please e-mail to [email redacted, apply via Company website] or WhatsApp to (852) 5374 3198 for sending your summary in addition to expected salary to all of us.
For more information about our Restaurant Group in Hong Kong, please visit our websites: www.gourmetdining.hk
Personal data collected will be used for recruitment purposes only.
Full-time,Permanent
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