Restaurant jobs in Kwun Tong, Kowloon

Grand Hyatt Hong Kong, the flagship Grand Hyatt hotel in Asia Pacific and is situated on the waterfront on Hong Kong Island, commands views of Victoria Harbour and the Tsim Sha Tsui skyline. We have 542 guestrooms and suites, as well as 11 world-class restaurants and bars that offer superlative and unique dining options. An extensive range of leisure facilities includes Plateau Spa, which provides residential rooms and suites and results-oriented treatments. A total of 22 multi-purpose event venues are available to cater to events and meetings of all sizes and continues to be the chosen location for the city’s most lavish society weddings, glamorous gala balls and prestigious events.

Summary

We are inviting passionate, energetic and devoted talents to join our dynamic F&B team.

What you will do:
Provide a warm welcome to all restaurant patrons and escort them to the dining area
Engage in heart-felt and genuine conversation and build rapport with guests
Ensure a seamless experience by handling guests’ enquiries and managing reservations in a professional manner
Anticipate guests’ problems before they arise, and rectify the issues in a calm and flexible way
Constantly strive to satisfy guests’ needs and delight the guests

Qualifications

What you should have:
Preferably with 1 year of experience in service industries
Good communication and language skills
A great team player who is customer-oriented, attentive and hospitable
Passionate in food & beverage

Application Details:
What we offer:
Care: A supportive and caring environment where diversity and inclusion are embraced.
Development: Immense learning opportunities to equip and grow yourself.
Well-being: Prioritize well-being and bring positivity at work and in life.

For more information, please contact the Human Resources Department at 2584-7002 / WhatsApp 9867-5133 / facsimile: 2802-0068.

Full-time,Contract