Swire Hotels Hotel & Restaurant jobs
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- The Lan Kwai Fong, Tapestry Collection by HiltonHong Kong
- A minimum of 3 years relevant experience in hotel or F&B Industry.
- A New Hotel at 2 Arbuthnot Road, Central (41 guest rooms, 1 restaurant and 1 bar).
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- Ensure smooth operation of the assigned work section and uphold…
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- Ensure smooth operation of the assigned work section and uphold…
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- Medical Insurance
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- Medical Insurance
- Paid time off
- Employee discount
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- Metropolitan F&B Management LimitedHong Kong
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Job Post Details
Restaurant Supervisor / Waiter / Waitress (Pre-opening and opening) - job post
The Lan Kwai Fong, Tapestry Collection by Hilton
Hong Kong
You must create an Indeed account before continuing to the company website to apply
Job details
Job type
- Full-time
Location
Hong Kong
Full job description
Managed by Hilton Worldwide, Hilton Garden Inn Hong Kong Mongkok located in the prime area of Mongkok. We’re ideally positioned just 7 minutes from Mongkok MTR station with convenient connections to Airport express in Olympic and East Rail Line. Shop in style as you explore one of the most popular shopping districts in Kowloon. Take the whole family to visit colorful street bazaars or discover the vibrant nightlife and more.
In additions to its 258 tastefully decorated hotel rooms, the Hotel also offers full range of dining facilities to cater for guests’ dining and entertainment needs. Experience spectacular views of Victoria Harbor, Victoria Peak and Hong Kong Island from the 24-hrs fitness center and rooftop pool. Start the day with our hearty buffet breakfast, or pamper yourself with authentic Cantonese cuisine at Eagle's Garden.
From the first hello to the next, we would like to share Brighthearted Hospitality to create heartfelt moments that brighten Guest’s stay by providing personalized service with smile and learning.
新 派 川 粵 菜 Innovative Sichuan & Cantonese Cuisine
中環新酒店,亞畢諾道2號 (41間客房、1間餐廳及1間酒吧)
A New Hotel at 2 Arbuthnot Road, Central (41 guest rooms, 1 restaurant and 1 bar)
We are Hilton! We are Hospitality!
Job Description:
Assist the Restaurant Manager and Assistant Restaurant Manager to oversee daily operations of the restaurant, bar, breakfast, steward and kitchen
Enforce hygiene, safety and compliance standards across all areas of F&B operations
Optimize inventory controls to mitigate spoilage and minimize waste
Handle guest inquiries and complaints professionally.
Job Requirement:
Diploma holder in Hotel/Food and Beverage Management or related disciplines
A minimum of 3 years relevant experience in hotel or F&B Industry.
Exceptional customer service and communication skills to enhance customer satisfaction
Proven track record of having good knowledge of food and beverage production, preparation and service
We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton.
Interested parties please apply with full resume, present and expected salary to Human Resources Department by email at [email redacted, apply via Company website]. / Fax: 2205 1112/ Whatapps: 5236 6957
Full-time
In additions to its 258 tastefully decorated hotel rooms, the Hotel also offers full range of dining facilities to cater for guests’ dining and entertainment needs. Experience spectacular views of Victoria Harbor, Victoria Peak and Hong Kong Island from the 24-hrs fitness center and rooftop pool. Start the day with our hearty buffet breakfast, or pamper yourself with authentic Cantonese cuisine at Eagle's Garden.
From the first hello to the next, we would like to share Brighthearted Hospitality to create heartfelt moments that brighten Guest’s stay by providing personalized service with smile and learning.
新 派 川 粵 菜 Innovative Sichuan & Cantonese Cuisine
中環新酒店,亞畢諾道2號 (41間客房、1間餐廳及1間酒吧)
A New Hotel at 2 Arbuthnot Road, Central (41 guest rooms, 1 restaurant and 1 bar)
We are Hilton! We are Hospitality!
Job Description:
Assist the Restaurant Manager and Assistant Restaurant Manager to oversee daily operations of the restaurant, bar, breakfast, steward and kitchen
Enforce hygiene, safety and compliance standards across all areas of F&B operations
Optimize inventory controls to mitigate spoilage and minimize waste
Handle guest inquiries and complaints professionally.
Job Requirement:
Diploma holder in Hotel/Food and Beverage Management or related disciplines
A minimum of 3 years relevant experience in hotel or F&B Industry.
Exceptional customer service and communication skills to enhance customer satisfaction
Proven track record of having good knowledge of food and beverage production, preparation and service
We look forward to explaining in detail the range of excellent benefits that you would expect from a global hotel organization like Hilton.
Interested parties please apply with full resume, present and expected salary to Human Resources Department by email at [email redacted, apply via Company website]. / Fax: 2205 1112/ Whatapps: 5236 6957
Full-time
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