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- Jia Group Holdings LimitedHong Kong
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- Black Sheep Restaurants LimitedHong Kong Island
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- W Hong KongHong Kong
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- Marriott International, IncHong Kong
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- 陽明山莊Wan Chai, Hong Kong Island
- Check standards of cleanliness in the restaurant (including equipment, furniture, carpets, floor etc.) and liaise with relevant departments.
- 陽明山莊Wan Chai, Hong Kong Island
- Check standards of cleanliness in the restaurant (including equipment, furniture, carpets, floor etc.) and liaise with relevant departments.
- Black Sheep Restaurant LimitedHong Kong Island
- Work with Culinary Director/s and Founders to execute the vision of each restaurant.
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- Black Sheep Restaurant LimitedCentral, Hong Kong Island
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- Mandarin Oriental Hotel GroupHong Kong
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- LUBUDS F&B GroupHong Kong
- Track record of scaling and managing multi-unit restaurant or lifestyle brands.
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Job Post Details
Culinary Director
Job details
Pay information not provided
Permanent
Hong Kong
Full job description
We are on the hunt for a Culinary Director to steer the culinary direction and innovation of a major F&B and lifestyle group with 500+ locations across 20+ countries.
We're seeking a seasoned chef with:
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Over 15 years of progressive culinary experience in reputable, fine dining restaurants in major cities;
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Depth and breadth of culinary knowledge spanning global cuisines;
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A robust network of chefs and restaurateurs to tap into for unique collaborations and activations;
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Media-friendly charisma and persona to represent a vibrant, celebrated brand;
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A love for being on the road and constantly on the move; this role is based in Hong Kong with extensive travel across APAC.
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